Whydiss

Choc Chip Cookies

125g butter
1 ¼ cup of brown sugar
1 teaspoon vanilla essences
1 egg
1 ½ cups of plain flour
1 teaspoon of bicarb of soda
1 packet of choc chips

Using your electric beaters:

1) Cream the butter and sugar

2) Add the vanilla

3) Add the egg

4) Sift your flour and bicarb soda into your mix

5) mix with a wooden or plastic spoon until your mixture is crumbly

6) mix in your choc chips into the crumble mixture

7) use a teaspoon to scoop out a small handful of mixture and roll into a ball